Find Delicious Vegan High Protein Recipes & Healthy Eating Tips

Month: May 2019

Vegan Pizzadillas

Vegan pizzadillas, a fast and fun dinner idea, are a mash-up of pizza and quesadillas. Basically, you’re filling soft taco-size tortillas with the kinds of ingredients you’d use for making pizza — marinara sauce, vegan cheese, and lots of veggies. And you can just wing it […]

Pea Alfredo Pasta

Discover this fully vegan recipe for fettuccine with alfredo sauce and peas without delay. You will be surprised to discover that the cheese is replaced here by nutritional yeast. As for the creamy alfredo sauce, it is made with vegetable broth and plant based milk. […]

Lemon Baked Salmon With Garlic Dill Sauce (20 Minutes!)

Lemon Baked Salmon With Garlic Dill Sauce (20 Minutes!)

My family didn’t eat a ton of fish growing up, but we did enjoy salmon from time to time. It’s one type of seafood I tend to gravitate toward on menus. Over the years I’ve come to refine my preparation of it at home and […]

Grain-free, Nut-free Vegan Chocolate Chunk Cookies

Well, I finally did it—feast your eyes on these grain-free, nut-free vegan chocolate chunk beauties!! Whew. Nicole and I, along with a couple bonus mama testers (shout-out to Cynthia and Jen!), teamed up to test about 25 batches of cookies these past few weeks! High […]

Zucchini Carrot Muffins

These carrot zucchini muffins are moist, sweet, and healthy at the same time. They’re perfect for a quick snack on the go or also for breakfast. Besides, they’re vegan and can easily be made gluten-free! Vegan carrot zucchini muffins?! A couple of years ago, I […]

Vegan Cereal

Vegan Cereal

Start the day off right with this homemade vegan cereal. It’s very easy to make, nicely spiced with cinnamon, and loaded with healthy nuts and seeds. You can serve it with plant-based yogurt or milk and fresh fruits for a delicious and healthy breakfast!  I […]

Lemon Poppy Seed Pancakes (Vegan)

Tomorrow is Shrove Tuesday AKA Pancake Day and I’ve had this recipe in my head for weeks – so glad to finally make it and share it with you all! IT’S SO GOOD.  If you love lemon poppy seed muffins and pancakes then this will […]

Tenderestem Royale® Toasts with Bean & Leek Mash

Thank you Tenderstem Royale® for sponsoring this recipe Making a full, satisfying and healthy meal can often feel like way too much hard work. That’s why toast-based dinners are a go-to for me. A hearty slice of wholemeal, sourdough or granary bread provides a filling […]

Vegan Apple Cake with Cinnamon Custard

Vegan Apple Cake with Cinnamon Custard. Easy Apple Cake that is soft and light. Served with a creamy vegan vanilla custard. Soyfree Recipe. Nut-free Gluten-free Options. Jump to Recipe You all love my simple cakes! Here’s another simple Apple cake that is served with a […]

Vegan Arepas

Vegan arepas, stuffed with a delicious plant-based filling, made with black beans, plantain and mashed avocado. They’re so filling and extremely flavorful. I showed you how to make arepas in the previous post and now I want to share my favorite filling to make vegan […]