Learn how to this low carb keto version of Gochujang, a Korean red pepper paste (고추장). It’s savory, sweet, and spicy, just like the real deal!
Where to buy:
Vitamix Venturist V1200, Professional-Grade, 64 oz
Hoosier Hill Farm ALLULOSE (2 Lb)
Keystone Pantry Non-GMO Allulose Powder, Two 3 lb Jars
Which Fermented Foods You Can Eat On a Ketogenic Diet? – Dr. Berg
1/3 cup organic miso paste
1/3 cup liquid allulose made from allulose (plus more to taste)
1/3 cup red pepper powder (plus more to taste)
1/4 cup coconut aminos
4 cloves garlic (minced)
1/4 – 1/2 cup water (as needed)
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#Gochujang #Ketorecipes #AsianKeto